Restaurant

Indulge in homemade cakes, fresh yogurt, high-quality milk, seasonal fruit, and a carefully selected assortment of products to satisfy every palate.

Our restaurant invites you to discover the authentic flavors of traditional Ampezzo cuisine, combined with classic Mediterranean specialties, reinterpreted with a creative touch. We pay special attention to the dietary needs of all our guests, offering dedicated dishes for those with intolerances or following a vegan diet.

Hotel guests can enjoy a half-board option, which includes an appetizer, a choice between two first courses and two main courses, side dishes, and, to finish, a dessert or fresh fruit.

Our restaurant is also open to the public, offering a diverse à la carte menu designed to satisfy every culinary desire.